by Sigona's Farmers Market · December 1, 2015
Tags: "In the kitchen with Sigona’s"applesavocadobalsamicBay Areacheesecoupondessert toppingdried fruits and nutsentreeEVOOfarmers market Bay Areafarmers market Palo AltofennelfreeGranny Smith Appleslocal producelocal vendorlocally grownMenlo Parkorganic producepalo altoproduce tipsrecipeRecommendationsRedwood CitySigona's Farmers Marketspecialty food storeSpecialty produce
21 Sep, 2017