Warmed Green Hill Camembert Drizzled with Honey
Serve this simple appetizer with sliced apples, crackers or toasted crostini. It’s simple and delicious.
- 1-7.5 oz wheel Sweet Grass Dairy Green Hill Camembert-style cheese
- Parchment paper
- At least 3 Tbsp. honey from Honey Hole Honey Co., (available at Sigona’s)
- Apples, pears, crackers, crostini or other serving accompaniments
Directions: Preheat oven to 350°F. Place Brie wedge on a parchment-lined baking sheet. Bake Brie for 7 to 10 minutes until it has started to ooze, but not melt.
Place warmed Brie on a serving dish, drizzle with honey and garnish tray with apple slices, crackers and or other items. Serve warm.