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Summery Greek Salad with Watermelon and an Oregano and Garlic Vinaigrette

The flavors of Greece can make tastebuds dance, whether in a marinade, pita or salad. To this mixture we’ve added some fresh, juicy watermelon to this simple salad to give it a summery twist. The sweet fruit pairs deliciously with the briny, salty feta and the sweet but acidic tomatoes. It’s perfect for a brunch or a side salad at dinner. Serves 4.
Prep Time 15 minutes
Resting time 20 minutes
Course Salad
Cuisine Greek
Servings 4

Ingredients
  

Salad:

  • 1 cup cherry or grape tomatoes halved lengthwise
  • A couple pinches of salt
  • At least 4 oz. feta crumbled or cubed
  • 2 cups 1” cubed watermelon
  • 3 large handfuls arugula or your favorite dark leafy green
  • 1/4 cup red onion thinly sliced
  • Half a cucumber see chef’s note, quartered lengthwise and sliced into ¼” wedges (seeds optional)
  • 1/4 to 1/2 cup pitted sliced olives, Kalamata or Castelvetrano olives
  • 1 handful fresh herbs such as basil and parsley, chopped

Vinaigrette:

Optional:

  • A sprinkling of dried or fresh oregano

Instructions
 

  • In a large bowl, salt the tomatoes and allow to set at room temperature for about 20 minutes. Drain and set aside.
  • Chef’s Note: For a fancy flair, drag a fork lengthwise down the peel of a cucumber, creating deep grooves before slicing the cucumber in half lengthwise and then again into quarters.
  • Whisk together the ingredients for the vinaigrette in a large bowl. When emulsified, add the cucumber and onion; toss to coat. Allow to marinate, stirring occasionally, for 20 minutes.
  • When ready to serve, add everything but the feta to the bowl with the vinaigrette mixture. Toss, toss, toss until everything is well coated. Transfer to a serving dish or individual dishes. Finish the presentation with the feta and optional fresh/dried oregano.

Notes

Sigona’s infused olive oils and balsamics are available in our markets and online at www.sigonas.com.
 
Keyword Sigona's Garlic infused olive oil, Sigona's Oregano White Balsamic, watermelon
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