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+ servings

Watermelon & Raspberry White Sangria

Cool off with a glass of watermelon and raspberry sangria! We love using a light, fruit forward Sauvignon Blanc for this one. Chardonnay would also work. Serves 4 to 6.
Prep Time 15 minutes
Chilling time 2 hours
Course Drinks
Servings 4

Ingredients
  

Ingredients:

  • 1 cup 1-inch-cubed watermelon
  • 1 cup raspberries
  • 1 lime thinly sliced
  • 1 bottle white wine such as a Sauvignon Blanc (look for Husch Vineyards from Anderson Valley, Haraszthy Family Cellars from Lodi or La Playa from Chile)
  • ¼ cup vodka triple sec or St. Germain liqueur (mix it up! look for a fruit-flavored vodka)
  • Optional: 1 Tbsp honey to taste (you may not need it)
  • Ice for serving

Instructions
 

  • Place fruit in a pitcher then top with the wine and vodka. Give it a stir and then chill for at least 2 hours to allow the flavors to meld.
  • To serve: Add ice to individual glasses and pour the sangria over the top. If desired, scoop in some of the fruit.
Keyword sangria, summer, summer cocktail, watermelon
Tried this recipe?Let us know how it was!