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Tagged: pepper

Sigona’s Olive Oil of the Month: Coratina from Australia

Olive Oil of the Month / Sigona's Olive Oil & Balsamics

November 6, 2012

Sigona’s Olive Oil of the Month: Coratina from Australia

Sigona’s November 2012 Olive Oil of the Month Coratina from Australia This oil: Has a polyphenol count of 297. Is fruity with a viscus texture....

We have some of the healthiest, best-tasting olive oils on earth! Available now at our markets are some of the healthiest, best-tasting olive oils on earth! How do we know? Well, we’re produce experts, and olives are fruit! Just as with other fresh produce, olives have seasons. Sigona’s believes when it comes to high quality olive oil, fresher is always better! The Arbequina from Chile, with a 503 polyphenol count, is outstanding this season. John Nava, specialty foods & cheese curator for Sigona's Farmers Market, shares why in this video. Visit Sigona's Farmers Market in Redwood City and Palo Alto, Calif., or order online at www.sigonas.com. #oliveoil #evoo #extravirginoliveoil #chileanoliveoil #chile #southernhemisphere #polyphenol #oleocanthal #healthyoliveoil #healthyfats #goodforyou #freshpress #coldpress #redwoodcity #paloalto #sfbayarea #sfpeninsula

Tagged: pepper

Sigona’s Olive Oil of the Month: Coratina from Australia

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