local | fresh | family
by Sigona's Farmers Market · Published · Updated
This delicious Zinfandel features ripe fruit flavors. A good blending component of petite sirah adds to the mouth feel.
Enjoy with pork ribs, leg of lamb, or Point Reyes blue cheese.
Wine aficionado Dan Berkson uses decades of experience to ensure you’re always bringing home the finest wines.
by Sigona's Farmers Market · Published December 27, 2016 · Last modified January 19, 2017
by Sigona's Farmers Market · Published May 1, 2018 · Last modified April 30, 2018
by Sigona's Farmers Market · Published August 27, 2013
Why settle for tiny, dry raisins when you can have luscious, plump, deluxe, jumbo Golden Raisins, grown in Madera, CA? We have them on sale now here at Sigona's and they're perfect for baking, snacking and incorporating into other dishes. You have to try our Pan-Seared Rosemary Pork Chops with Savory Apple Chutney, which calls for raisins. It's so good! Find the recipe on our blog: https://blog.sigonas.com/2022/09/02/pan-seared-rosemary-pork-chops-with-a-savory-apple-chutney/ John Sigona, Jr. has been buying dried fruits & nuts for Sigona's Farmers Markets for nearly 45 years. He seeks out the absolute best and local sources to ensure quality and support nearby farmers. Visit Sigona's Farmers Market in Redwood City and Palo Alto, CA. Sale valid in-store only for a limited time. Hurry in!
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