Name this Cheese: Beemster Gouda X-O
Beemster X-O Gouda: A rich Dutch cheese made from pasteurized cow’s milk and aged for 26 months in Beemster’s historic warehouses. The cheese features flavors...
by Sigona's Farmers Market · Published May 31, 2017 · Last modified May 30, 2017
Beemster X-O Gouda: A rich Dutch cheese made from pasteurized cow’s milk and aged for 26 months in Beemster’s historic warehouses. The cheese features flavors...
Locally grown pomegranates come into season in Northern California in the fall and hit their peak around early to mid November. Robbie Sigona, lead produce buyer and market director for Sigona's Farmers Market in Redwood City and Palo Alto, Calif., shares info about the Wonderful variety pomegranate and what to look for so you pick out the very best. Plus, he gives a few tips for how to open and deseed a pomegranate! #pomegranate #fruit #fallfruit #fallfood #inseason #farmersmarket #sfbayarea #sfpeninsula #Foodie #pom #arils #salad #fallsalad #recipe #howto #producetips #greengrocer #specialtyproduce
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