Show Your Local Business Love
Show Your Local Business Love Support your favorite local businesses by voting in the San Francisco BayList’s Best Of 2011 awards. Sigona’s has been nominated...
Category: News
Announcing the newest member of our cheese family: Alpenhorn
Announcing the newest member of our cheese family: Alpenhorn Name: Alpenhorn Nickname: Jarlsberg on steroids Proud Parents: Dutch Gouda & Swiss Emmental Place of Birth:...
Moo-Na Lisa Cheese is Back!
Moo-Na Lisa cheese is back! This cheese, a gouda-gruyere mix made exclusively for Sigona’s by Central Coast Creamery in Paso Robles, Calif., was such a...
Meet the Sigona's Crew: Rickio Tominga
Meet the Sigona’s Crew: Rickio Tominga – – Rickio Tominaga has worked for Sigona’s for 20 years and is an expert in all things produce....
Sigona's new crop California oils…the freshest oils on Earth!
Sigona’s new crop California oils…the freshest oils on Earth! Now at Sigona’s you’ll find olive oils from California’s first fruits of the 2011 season. These...
The healthiest organic olive oils on Earth…now at Sigona's!
Sigona’s Fresh Press organic extra virgin olive oils…the healthiest oils on Earth! The long awaited organic olive oils from the 2010 southern hemisphere 2010 crop...
Holiday cheeses at Sigona's
Holiday cheeses at Sigona’s Sigona’s has many cheeses that are perfect for your holiday parties. Here’s our cheese buyer, John Nava, to tell you a...
Meet the Sigona’s Crew: Jimmy Sigona
Meet the Sigona’s Crew: Jimmy Sigona Jimmy Sigona has been in the family business since he was 6 years old. Over the years you may...
Meet the Sigona’s Crew: Edith Abad
Meet the Sigona’s Crew: Edith Abad = – Edith Abad is all about Sigona’s customers and offering the best customer service possible. She is one...
