We're open Labor Day
We’re open Labor Day, Monday, September 6th Celebrate Safely! PS — come get your free watermelon with your coupon when you spend $30 or more!...
We’re open Labor Day, Monday, September 6th Celebrate Safely! PS — come get your free watermelon with your coupon when you spend $30 or more!...
Meet the Sigona’s Crew: Nathan Hensley – – Nathan Hensley started working for Sigona’s when he was 18 years old. Now with 10 1/2 years...
We won! Thanks for voting! Sigona’s was again voted “Best Of” for fresh produce by readers of The Almanac AND the Palo Alto Weekly. Thank...
Thanks for coming to Meet the Farmer day! Last Saturday, August 7th, we welcomed seven local farms and farmers to our store in Redwood City...
Meet the Farmer August 7, 2010
Meet the Sigona’s Crew: Laz Banderas – Lazaro Banderas, (also known as Laz), has worked for Sigona’s in Palo Alto for nine years. Laz is...
Time: 6:30 – 8 p.m. Doors open at 6:30 p.m., seminar begins at 8 p.m. Date: Wednesday, July 28th, 2010 Where: La Honda Winery Click...
Meet the Sigona’s Crew: Cal Takeshita – – Calvin Takeshita has been working for Sigona’s in Palo Alto for 22 years as our produce manager....
Sigona’s local farmer featured in Sunset magazine Vince Gizdich, a farmer we’ve worked with for many years, is featured in the latest issue of Sunset...
Sigona’s is open on the 4th of July! Happy Independence Day! Celebrate safely! Palo Alto store closes at 6:30 p.m. Redwood City closes at 5...
Say hello to Radicchio Rosa! This gorgeous, pink-colored chicory has just arrived at our market from J. Marchini Farms in La Grand, CA. It’s up on display next to its chicory cousins, Castelfranco and Treviso. These have a unique flavor that’s delicately bitter, adding great texture and deliciousness to salads or braises. Check out J. Marchini Farms' website for a few serving suggestions, then come to Sigona’s to pick up these chicories! #radicchiorosa #treviso #castelfranco #chicory #chicories #salad #saladgreens #eatyourgreens #eatyogreens #eatinggreensisaspecialtreat #supportlocal #shopsmall #eatlocal #eatseasonal #locallyowned #bayareafood #finefoods #local #farmersmarket #specialtyfoods #specialtyproduce
More
20 Feb, 2024
7 Jan, 2022
Nothing’s better than juicing celery
27 Jan, 2019