local | fresh | family

Tagged: Andy’s Orchard

June 29, 2017

Treasured Heirloom Blenheim Apricots Available Now

Treasured Heirloom Blenheim Apricots Available Now Rich, complex-flavored Blenheims are a local gem with a fleeting and extremely short season. By Robbie Sigona Heirloom Blenheim...

Robbie Sigona's Produce Tips: cherries, peaches & nectarines

June 13, 2012

Robbie Sigona's Produce Tips: cherries, peaches & nectarines

Robbie Sigona’s Produce Tips: What’s New This week: We have in our famous, local Bing cherries from Andy Mariani’s orchard in Santa Clara Valley…just south...

Introducing Sigona's New Video Series: Fresh from the Farm to the Kitchen

November 18, 2011

Introducing Sigona's New Video Series: Fresh from the Farm to the Kitchen

Introducing Sigona’s New Video Series: Fresh from the Farm to the Kitchen We get to visit with our local farmers just about every day, but wanted...

Locally grown pomegranates come into season in Northern California in the fall and hit their peak around early to mid November. Robbie Sigona, lead produce buyer and market director for Sigona's Farmers Market in Redwood City and Palo Alto, Calif., shares info about the Wonderful variety pomegranate and what to look for so you pick out the very best. Plus, he gives a few tips for how to open and deseed a pomegranate! #pomegranate #fruit #fallfruit #fallfood #inseason #farmersmarket #sfbayarea #sfpeninsula #Foodie #pom #arils #salad #fallsalad #recipe #howto #producetips #greengrocer #specialtyproduce