Passover and Easter: Different celebrations, each centers around tradition, food and family
Passover and Easter: Different celebrations, each centers around tradition, food & family By Carmelo Sigona When it comes to food, this time of year is...
Passover and Easter: Different celebrations, each centers around tradition, food & family By Carmelo Sigona When it comes to food, this time of year is...
In the Kitchen with Sigona’s featuring Citrus Warm Spinach Orange Salad Compliments of Johnston Farms Ingredients: 1/2 (10 oz.) package fresh spinach, stems removed 1...
We're excited to offer these new, small-ish squash to you! They're locally and organically grown in the Capay Valley, just north of Sacramento. This is a Honeynut squash - it's similar to a Butternut but it is sweeter and the flesh is a deeper orange (some sources say it contains more beta-carotene than a Butternut too). The skin of the Honeynut is all edible, making them a little easier to work with than a Butternut. Tell us in the comments how you use them! Find Honeynut squash at one of our two San Francisco Bay Area locations: Redwood City & Palo Alto. #farmersmarket #honeynutsquash #butternutsquash #squash #letseat #yum #foodie #redwoodcity #paloalto #sfbayarea #organic
More
20 Feb, 2024
7 Jan, 2022
Nothing’s better than juicing celery
27 Jan, 2019