Seared Duck Breast Sandwich on Sourdough with Brie and Fig Spread
Our boneless, skin-on duck breasts are perfect for this sandwich. You can find everything you need for this sandwich at Sigona’s in Redwood City, from...
Tagged: Duck breast
Seared, Crispy Duck Breast
This is a simple way to cook duck breast. You’ll love the crispy skin! Serve with a sauce of your choosing. A link to our...
Paul Sigona’s Breaded Duck Breast
The sweetness of the yam and the bitterness of the broccolini pair well with the flavor of the duck. If you like a little sauce...
