Staying Fit for Fall
You can feel it in the coolness of the air and see it in the changing colors of the leaves. The long days of summer...
by Sigona's Farmers Market · Published November 1, 2013 · Last modified November 11, 2013
You can feel it in the coolness of the air and see it in the changing colors of the leaves. The long days of summer...
I have to say that Thanksgiving is my favorite holiday of the year. Perhaps it’s because of the family bonding of sitting around the table...
Tips for Healthy Living We’ve partnered with III Pillars, a gym in Menlo Park which educates its clients and the community on the importance of...
Tips for Healthy Living We’ve partnered with III Pillars, a gym in Menlo Park which strives to create a one-on-one training facility. They believe that...
Locally grown pomegranates come into season in Northern California in the fall and hit their peak around early to mid November. Robbie Sigona, lead produce buyer and market director for Sigona's Farmers Market in Redwood City and Palo Alto, Calif., shares info about the Wonderful variety pomegranate and what to look for so you pick out the very best. Plus, he gives a few tips for how to open and deseed a pomegranate! #pomegranate #fruit #fallfruit #fallfood #inseason #farmersmarket #sfbayarea #sfpeninsula #Foodie #pom #arils #salad #fallsalad #recipe #howto #producetips #greengrocer #specialtyproduce
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