Tips for Healthy Living: The Goodness in Gourds
By Geri Wohl, CNC Orange is the color of the season. Have you driven to Half Moon Bay and seen the pumpkins growing by the...
By Geri Wohl, CNC Orange is the color of the season. Have you driven to Half Moon Bay and seen the pumpkins growing by the...
by Sigona's Farmers Market · Published November 1, 2013 · Last modified November 11, 2013
You can feel it in the coolness of the air and see it in the changing colors of the leaves. The long days of summer...
by Sigona's Farmers Market · Published July 10, 2012 · Last modified August 2, 2012
Now I know that the saying is actually “an apple” but let’s look at the beneficial qualities of peaches and other similar stone fruits, including...
Feature Articles / Healthy Living Tips
by Sigona's Farmers Market · Published June 27, 2012 · Last modified August 2, 2012
In our global economy, when we can buy anything at any time, is there any good reason to eat seasonally? In fact, there is. Buying...
We have some of the healthiest, best-tasting olive oils on earth! Available now at our markets are some of the healthiest, best-tasting olive oils on earth! How do we know? Well, we’re produce experts, and olives are fruit! Just as with other fresh produce, olives have seasons. Sigona’s believes when it comes to high quality olive oil, fresher is always better! The Arbequina from Chile, with a 503 polyphenol count, is outstanding this season. John Nava, specialty foods & cheese curator for Sigona's Farmers Market, shares why in this video. Visit Sigona's Farmers Market in Redwood City and Palo Alto, Calif., or order online at www.sigonas.com. #oliveoil #evoo #extravirginoliveoil #chileanoliveoil #chile #southernhemisphere #polyphenol #oleocanthal #healthyoliveoil #healthyfats #goodforyou #freshpress #coldpress #redwoodcity #paloalto #sfbayarea #sfpeninsula
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