Produce Tips: Maitake Mushrooms
Maitake Mushrooms Some of you might recognize Maitake mushrooms by the name “Hen of the Woods.” This hardy mushroom variety varies in color, from pure...
Maitake Mushrooms Some of you might recognize Maitake mushrooms by the name “Hen of the Woods.” This hardy mushroom variety varies in color, from pure...
Micro cilantro, micro kale, micro broccoli...microgreens are the small (micro, if you will) version of the bigger vegetable after which they're named. They're the tiny sprouts of what will eventually turn into a full head of broccoli, for example. Microgreens are packed with nutrients and flavor, so they're perfect for salads, wraps, as a topping for avocado toast or for adding that final fancy flourish to any dish. We have a full line of locally grown, organic microgreens from Freedom, CA, available at both our markets. Check out our recipe for Radish Topped Toasts with French Butter and Microgreens at www.blog.sigonas.com and visit us in Redwood City or Palo Alto, CA!
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