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Tagged: Hojiblanca

October 15, 2011

Sigona’s Olive Oil of the Month: Hojiblanca from Australia

Sigona’s Olive Oil of the Month: Hojiblanca from Australia It’s already mid-October and before we know it we’ll have new crop California olive oil in...

Locally grown pomegranates come into season in Northern California in the fall and hit their peak around early to mid November. Robbie Sigona, lead produce buyer and market director for Sigona's Farmers Market in Redwood City and Palo Alto, Calif., shares info about the Wonderful variety pomegranate and what to look for so you pick out the very best. Plus, he gives a few tips for how to open and deseed a pomegranate! #pomegranate #fruit #fallfruit #fallfood #inseason #farmersmarket #sfbayarea #sfpeninsula #Foodie #pom #arils #salad #fallsalad #recipe #howto #producetips #greengrocer #specialtyproduce

Tagged: Hojiblanca

Sigona’s Olive Oil of the Month: Hojiblanca from Australia

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