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Using our infused oils and balsamics gives dishes more layers of flavor without adding more ingredients. We like to keep it simple so the flavor...
Appetizer / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published July 24, 2017 · Last modified April 30, 2022
Caprese Salad with Heirloom Tomatoes, Fresh Mozzarella and a Balsamic Vinaigrette Simply a classic, you’ll love how caprese salad pairs with one of our three...
Micro cilantro, micro kale, micro broccoli...microgreens are the small (micro, if you will) version of the bigger vegetable after which they're named. They're the tiny sprouts of what will eventually turn into a full head of broccoli, for example. Microgreens are packed with nutrients and flavor, so they're perfect for salads, wraps, as a topping for avocado toast or for adding that final fancy flourish to any dish. We have a full line of locally grown, organic microgreens from Freedom, CA, available at both our markets. Check out our recipe for Radish Topped Toasts with French Butter and Microgreens at www.blog.sigonas.com and visit us in Redwood City or Palo Alto, CA!
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