Recipe: Root Beer Float Cake
Root Beer Float Cake Recipe courtesy of Luisa Ormonde of Luisa’s Catering. Luisa developed this recipe per a client request and used locally brewed Devil’s...
Root Beer Float Cake Recipe courtesy of Luisa Ormonde of Luisa’s Catering. Luisa developed this recipe per a client request and used locally brewed Devil’s...
by Sigona's Farmers Market · Published November 18, 2011 · Last modified November 7, 2022
Recipe: Roasted Kabocha Squash Soup With Chantilly Cream & Candied Pecans Recipe & photos courtesy of our friend Luisa Ormonde of Luisa’s Catering in San...
Recipe: Vietnamese-Style Pork Chops with Fried Eggs & Rice Recipe courtesy of our friend Luisa Ormonde of Luisa’s Catering. She’s an avid Sigona’s shopper and...
Beer-Battered Torpedo Onion Rings With Point Reyes Blue Cheese Recipe from our friend Luisa Ormonde of Luisa’s Catering. Luisa says, “These are some SERIOUS onion...
If you know, you know! Our longtime customers know when we say these two fruits are available, they need to hurry in to the market! The season for heirloom Santa Rosa plums and heirloom Blenheim apricots will be done before you know it. You can't find these treasures just anywhere, and Sigona's is honored to work with the local growers to bring in these favorites. Find us in two San Francisco Bay Area locations: in Redwood City across from Costco and Palo Alto in the Stanford Shopping Center.
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