John Sigona’s Pick of the Week: Organic Red Flame Raisins
John Sigona’s dried fruit and nut selection of the week is organic red flame raisins.
Special $.99
(10 oz. container)
Regular $1.99
From Visalia, CA, this specialty raisin has a satisfying rich and robust flavor. While they are a fantastic snack out of hand, they are also ideal for:
- Cereals, especially oatmeal
- Vegetable and fruit salads
- Broccoli salads
- Rice pudding
- Breads
- Scones
- Stuffing
- Chicken recipes, such as curry or Spanish chicken
Some Health Benefits:
- High in iron
- High in potassium
- High in fiber
- Natural sweetener
John Sigona is the dried fruit & nut buyer for Sigona’s Farmers Markets in Palo Alto and Redwood City, Calif.
Here is a healthy and fresh desert recipe that takes just a minute to make. I’ve modified it from one of my all-time favorites, the late and great health guru Jack LaLanne.
Banana Raisin Coconut Delight
Directions:
- In a flat dish, mash one ripe large banana until smooth and creamy
- Sprinkle with a bit of cinnamon
- Top with organic red flame raisins
- Sprinkle shredded coconut on top of banana, cinnamon and raisins
- Drizzle with our Honey Hole honey (optional)
- Serves 1-2
