Recipe: Local, tart-sweet olallieberries over creamy gelato
Gelato… Sinfully Delicious!
Local, tart-sweet olallieberries over creamy gelato
- A scoop or two of Gelato Massimo (any flavor)
- 1 basket of Vince Gizdich’s locally grown Olallieberries
Directions: It doesn’t get any easier than this: Simply place scoop of gelato into dessert bowls and sprinkle with delicious, local berries. Serve immediately.
Cook’s Note: Decorate with a mint leaf if you wish and enjoy.