Creamy, Vitamin-C-Packed Satsuma & Persimmon Smoothie with Medjool Dates
An extra punch of Vitamin C is always a good idea!
Citrus, ginger and turmeric all provide properties to help you stay healthy or even feel better fast. This smoothie doesn’t taste like a trick to cure you, it’s simply creamy, flavorful and full of good. Almost like orange juice meets Jamba Juice. Serves 1 to 2.
If you can’t find fresh persimmons, you can always try using cantaloupe or even pumpkin puree would work in a pinch.
Creamy, Vitamin-C-Packed Satsuma & Persimmon Smoothie with Medjool Dates
Equipment
- 1 Blender
Ingredients
Ingredients:
- 1 satsuma mandarin peeled
- 1 frozen banana chopped
- Half a Fuyu or Sharoni persimmon chopped (if you can't find fresh persimmons, cantaloupe or pumpkin puree would work in a pinch.
- 2 Medjool dates, pits removed
- 1/2 cup plain yogurt dairy-free or regular (milk or milk alternatives are another option)
- 1/2 to 1 tsp. fresh grated ginger to taste
- 1/2 tsp. fresh grated turmeric
- Cold water as needed, to reach desired consistency
Instructions
- Add all ingredients to a blender. Blend until ingredients are incorporated and smooth. Add water as necessary to reach a desired consistency.
I just made it and it’s so delicious and healthy tasting!! Perfect breakfast or anytime winter pick-me-up. Thank you!!
Thank you!