Oh, Berry! Boysenberries and Olallieberries in at Sigona's!
Oh, Berry! Hurry in for fresh-picked boysenberries and olallieberries from Vince Gizdich’s ranch in Watsonville, CA. These roadside fruit stand favorites are in now at...
Category: Farm Focus
A New Must-try: Farm Fresh Pastured Eggs from Pescadero
A New Must-try: Farm Fresh Pastured Eggs from Pescadero Nutritious, delicious and new to Sigona’s, these farm fresh (and we mean fresh) pastured eggs are...
Supporting Local Farmers Makes for Super Sweet Strawberries
Supporting Local Farmers Makes for Super Sweet Strawberries By Carmelo Sigona We’ve been keeping an especially close eye on the forecast. The weather lately has...
To Hass or not to Hass: California Avocados are in and fantastic at Sigona's
To Hass or not to Hass Learn about the differences in two avocado varieties now available at Sigona’s: the Fuerte and the Hass. By Robbie...
Nice to Know Ya, Cherimoya
Nice to Know Ya, Cherimoya By Robbie Sigona Have you heard of cherimoya? Would it help if called it by its alias, custard apple? We’ve...
Local Asparagus Now at Sigona’s
Local Asparagus Now at Sigona’s by Robbie Sigona Local asparagus is in and I can’t wait to tell you about it. Although we’ve enjoyed asparagus...
Meyer Lemons Add Cheer to Winter Woes
Meyer Lemons Add Cheer to Winter Woes By Robbie Sigona Most Californians who know Meyer lemons go gaga over them. Have you noticed? Some daring,...
Savor Spring’s (early) Sweetness with Strawberries
Savor Spring’s (early) Sweetness with Strawberries Strawberries from southern California are starting in time for Valentine’s Day. By Robbie Sigona A seriously concerned customer asked...
California citrus adds zest to winter months
California Citrus Adds Zest to Winter Months There’s more to oranges than just Navels oranges. Meet the Cara Caras and Blood oranges, unique members of...
All Hail the Queen of the Forest
All Hail the Queen of the Forest Chanterelle mushrooms, dubbed the Queen of the Forest, are worth their weight in gold to chefs and home...
