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Tagged: aioli

February 15, 2023

Parmesan & Panko Roasted Asparagus Fries with Basil Aioli

Everyone! Get excited about local asparagus being in season! Our basil oil is a top seller, and pairs incredibly well with vegetables, both fresh or...

Appetizer / Recipes / Sigona's Olive Oil & Balsamics

June 2, 2022

Air Fryer Green Beans with Garlic Aioli

Blue Lake beans are your typical green beans. Though this is the quintessential canning bean, you really can’t beat them when they’re fresh. Fresh Blue...

Recipes

November 18, 2013

In the Kitchen: Thanksgiving Teasers

Zucchini Rolls with Herbed Cheese and Red Pepper, Two Ways We loved the look of the zucchini rolls with the bit of red pepper adorning...

We have some of the healthiest, best-tasting olive oils on earth! Available now at our markets are some of the healthiest, best-tasting olive oils on earth! How do we know? Well, we’re produce experts, and olives are fruit! Just as with other fresh produce, olives have seasons. Sigona’s believes when it comes to high quality olive oil, fresher is always better! The Arbequina from Chile, with a 503 polyphenol count, is outstanding this season. John Nava, specialty foods & cheese curator for Sigona's Farmers Market, shares why in this video. Visit Sigona's Farmers Market in Redwood City and Palo Alto, Calif., or order online at www.sigonas.com. #oliveoil #evoo #extravirginoliveoil #chileanoliveoil #chile #southernhemisphere #polyphenol #oleocanthal #healthyoliveoil #healthyfats #goodforyou #freshpress #coldpress #redwoodcity #paloalto #sfbayarea #sfpeninsula

Tagged: aioli

Parmesan & Panko Roasted Asparagus Fries with Basil Aioli

Air Fryer Green Beans with Garlic Aioli

In the Kitchen: Thanksgiving Teasers

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