In the Kitchen with Sigona’s Featuring Labor Day Favorites
With the holiday fast approaching, we thought it would be the perfect time to give you Carmelo Sigona’s favorite Labor Day recipes. Watermelon, Italian Feta...
by Sigona's Farmers Market · Published August 22, 2012 · Last modified September 5, 2012
With the holiday fast approaching, we thought it would be the perfect time to give you Carmelo Sigona’s favorite Labor Day recipes. Watermelon, Italian Feta...
Micro cilantro, micro kale, micro broccoli...microgreens are the small (micro, if you will) version of the bigger vegetable after which they're named. They're the tiny sprouts of what will eventually turn into a full head of broccoli, for example. Microgreens are packed with nutrients and flavor, so they're perfect for salads, wraps, as a topping for avocado toast or for adding that final fancy flourish to any dish. We have a full line of locally grown, organic microgreens from Freedom, CA, available at both our markets. Check out our recipe for Radish Topped Toasts with French Butter and Microgreens at www.blog.sigonas.com and visit us in Redwood City or Palo Alto, CA!
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