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Tagged: fall side dish

Pumpkin-Pie-Spiced Acorn Squash Stuffed with Quinoa, Kale and Pomegranate

Holiday / Recipes / Side Dish / Sigona's Olive Oil & Balsamics

April 22, 2024

Pumpkin-Pie-Spiced Acorn Squash Stuffed with Quinoa, Kale and Pomegranate

You’ll be delighted with the flavors of this side dish! The pumpkin pie spice gives the squash a warm depth of flavor that is simply...

Now is the best time of year to get fresh, wild mushrooms at Sigona's! The wild Chanterelles, Morels and Porcinis are in and they're fantastic. The Morels and Porcinis are foraged from the Mount Shasta area in California. Their season is short because once it starts to warm up for summer, the growing season ends. Don't miss this opportunity! Visit us in Redwood City and Palo Alto, California. Make Robbie's stuffed Morel mushrooms: https://blog.sigonas.com/2025/04/21/robbie-sigonas-stuffed-morel-mushrooms/ #mushrooms #chanterelles #morelmushrooms #morels #porcinimushrooms #porcini #wildmushrooms #recipe #yum #California #californiagrown #meatalternatives

Tagged: fall side dish

Pumpkin-Pie-Spiced Acorn Squash Stuffed with Quinoa, Kale and Pomegranate

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