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Tagged: fall side dish

Pumpkin-Pie-Spiced Acorn Squash Stuffed with Quinoa, Kale and Pomegranate

Holiday / Recipes / Side Dish / Sigona's Olive Oil & Balsamics

April 22, 2024

Pumpkin-Pie-Spiced Acorn Squash Stuffed with Quinoa, Kale and Pomegranate

You’ll be delighted with the flavors of this side dish! The pumpkin pie spice gives the squash a warm depth of flavor that is simply...

Locally grown pomegranates come into season in Northern California in the fall and hit their peak around early to mid November. Robbie Sigona, lead produce buyer and market director for Sigona's Farmers Market in Redwood City and Palo Alto, Calif., shares info about the Wonderful variety pomegranate and what to look for so you pick out the very best. Plus, he gives a few tips for how to open and deseed a pomegranate! #pomegranate #fruit #fallfruit #fallfood #inseason #farmersmarket #sfbayarea #sfpeninsula #Foodie #pom #arils #salad #fallsalad #recipe #howto #producetips #greengrocer #specialtyproduce

Tagged: fall side dish

Pumpkin-Pie-Spiced Acorn Squash Stuffed with Quinoa, Kale and Pomegranate

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