New to Sigona’s: Jams, Marmalades and More from Right Brain Kitchens
New to Sigona’s: Jams, Marmalades and More from Right Brain Kitchens Made by one of our own, these jams are absolutely fantastic…and free…and we’re donating...
New to Sigona’s: Jams, Marmalades and More from Right Brain Kitchens Made by one of our own, these jams are absolutely fantastic…and free…and we’re donating...
Paradise in a Bottle: KonaRed a Hawaiian Superfruit Antioxidant Juice Made from coffee fruit, this all natural, 100% juice superfruit drink is healthy and provides...
New to Sigona’s: Devil’s Canyon Full Boar Scotch Ale Brewed and bottled in Belmont, the award winning Devil’s Canyon Full Boar Scotch Ale is now...
Bonus Recipe: Insalata di Farro with Herbed Chevre This recipe is perfect for the FREE Laura Chenel Chevre and head of butter lettuce you can...
Introducing Massimo’s Ice Cream It’s made with whipped cream. It’s fabulous. It’s free. It’s ice cream! You’ve simply got to try the newest creation from...
A New Must-try: Farm Fresh Pastured Eggs from Pescadero Nutritious, delicious and new to Sigona’s, these farm fresh (and we mean fresh) pastured eggs are...
New from Pul Foods, Inc: Crunchfuls Savory Snacks Made from Pulseeds, which are split peas, dry beans and lentils, Crunchfuls new snacks, just like their...
Cooking with Carmelo Sigona, Featuring Local Strawberries These sweet gems from George Chiala Farms in Morgan Hill, Calif. are picked and delivered to our store...
Meet the Makers of Kahe Sparkling Nectars Peter Walsh and Melanie Carroll, founders of California Naturals, create beverages with the best natural and organic ingredients...
Hallelujah! Holy Chocolate is here! This is chocolate for people who don’t think chocolate is chocolaty enough By John Nava Hallelujah! Do we ever have...
If you know, you know! Our longtime customers know when we say these two fruits are available, they need to hurry in to the market! The season for heirloom Santa Rosa plums and heirloom Blenheim apricots will be done before you know it. You can't find these treasures just anywhere, and Sigona's is honored to work with the local growers to bring in these favorites. Find us in two San Francisco Bay Area locations: in Redwood City across from Costco and Palo Alto in the Stanford Shopping Center.
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Nothing’s better than juicing celery
27 Jan, 2019