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Tagged: Fuyu persimmon

November 29, 2022

Persimmon & Kiwi Layer Salad with Pomegranate-Honey Dressing

Persimmons, the beautiful, orange globes you might see dangling from branches around the Bay Area, come into season around Thanksgiving. Fuyu persimmons, as opposed to...

Produce Tips

November 3, 2013

Robbie Sigona’s Produce Tips: Fuyu Persimmons

Fuyu persimmons are to be eaten firm like an apple, so… Choose Fuyu persimmons that are firm. They should not yield to pressure. Pick Fuyu...

Locally grown pomegranates come into season in Northern California in the fall and hit their peak around early to mid November. Robbie Sigona, lead produce buyer and market director for Sigona's Farmers Market in Redwood City and Palo Alto, Calif., shares info about the Wonderful variety pomegranate and what to look for so you pick out the very best. Plus, he gives a few tips for how to open and deseed a pomegranate! #pomegranate #fruit #fallfruit #fallfood #inseason #farmersmarket #sfbayarea #sfpeninsula #Foodie #pom #arils #salad #fallsalad #recipe #howto #producetips #greengrocer #specialtyproduce

Tagged: Fuyu persimmon

Persimmon & Kiwi Layer Salad with Pomegranate-Honey Dressing

Robbie Sigona’s Produce Tips: Fuyu Persimmons

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