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Tagged: roasted squash

Blood Orange & Cinnamon Pear Roasted Red Kuri Squash

Recipes / Sigona's Olive Oil & Balsamics

September 8, 2019

Recipe Roundup: Blood Orange Fusion Olive Oil

Blood oranges and olives are pressed together to create this agrumato (or combination) of whole, fresh citrus fruits crushed with olives. Use the Blood Orange...

Wild Chanterelles are a mushroom-lover's dream. We work with amazing mushroom foragers to bring in fresh-picked wild mushrooms from well-known growing regions to ensure we have the best when it comes to quality and variety. Don't be intimidated by Chanterelles, they're easy to prepare and delicious when used to top a steak or even eggs. Robbie Sigona, lead produce buyer & market director of Sigona's Farmers Market, tells you how in this video! Visit one of our two markets in the San Francisco Bay Area. We are in Redwood City and Palo Alto. #mushrooms #wildmushrooms #chanterelles #farmersmarket #specialtyproduce #howto #letseat #yum #foodie #sfbayarea

Tagged: roasted squash

Recipe Roundup: Blood Orange Fusion Olive Oil

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