Sigona’s Simple Appetizer: Sweet Red Pepper Relish & Cream Cheese
Sigona’s Simple Appetizer: Sweet Red Pepper Relish & Cream Cheese Sigona’s Sweet Red Pepper Relish is terrific on: roasted or grilled vegetables polenta cornbread or...
Sigona’s Simple Appetizer: Sweet Red Pepper Relish & Cream Cheese Sigona’s Sweet Red Pepper Relish is terrific on: roasted or grilled vegetables polenta cornbread or...
Sigona’s Olive Oil of the Month: December 2011 Do you have your frequent olive oil buyer card yet? We know you love our olive oil,...
Tips for Healthy Living: Get Ahead of the (hunger) Game Sigona’s has partnered with Lite for Life, a local weight loss company, to share tips...
We have some of the healthiest, best-tasting olive oils on earth! Available now at our markets are some of the healthiest, best-tasting olive oils on earth! How do we know? Well, we’re produce experts, and olives are fruit! Just as with other fresh produce, olives have seasons. Sigona’s believes when it comes to high quality olive oil, fresher is always better! The Arbequina from Chile, with a 503 polyphenol count, is outstanding this season. John Nava, specialty foods & cheese curator for Sigona's Farmers Market, shares why in this video. Visit Sigona's Farmers Market in Redwood City and Palo Alto, Calif., or order online at www.sigonas.com. #oliveoil #evoo #extravirginoliveoil #chileanoliveoil #chile #southernhemisphere #polyphenol #oleocanthal #healthyoliveoil #healthyfats #goodforyou #freshpress #coldpress #redwoodcity #paloalto #sfbayarea #sfpeninsula
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