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Tagged: Sigona's Coconut Balsamic

Air fried, Caribbean-seasoned sweet potato fries with basil aioli

Appetizer / Condiment / Recipes / Side Dish / Sigona's Olive Oil & Balsamics

March 7, 2023

Coconut-Spiked, Air-Fried Sweet Potato Fries with Basil Aioli

Take your tastebuds on vacation with Sigona’s Coconut Balsamic and Sigona’s Basil Oil! The coconut balsamic on the fries gives a subtle yet tangy and...

Recipes / Sigona's Olive Oil & Balsamics

May 26, 2022

Grilled Pineapple Salsa || with Mahi Mahi Lettuce Wraps

Grilling fruit caramelizes its natural sugars and brings out a new level of sweetness. This fresh, easy-to-make salsa is delicious in many ways: Sigona’s spicy...

This is one of our favorite melons! A typical Honeydew is green inside, but this lemon, a cross between a Honeydew and a Musk melon, has orange flesh inside. Its flavor is like a sweeter Cantaloupe, thanks to its Honeydew heritage. We work with the Smith family, a fourth-generation farming family who own and operate Turlock Fruit Company, to bring in these and other unique, outstanding melons each summer. We’ve worked with owner Don Smith and his company for over 35 years! Tune in to hear more from Robbie Sigona, our produce buyer, as he gives tips on selecting a good melon and more. Visit our markets in Palo Alto and Redwood City, California, or find more info at www.sigonas.com.

Tagged: Sigona's Coconut Balsamic

Coconut-Spiked, Air-Fried Sweet Potato Fries with Basil Aioli

Grilled Pineapple Salsa || with Mahi Mahi Lettuce Wraps

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