Robbie Sigona's Produce Tips: Strawberries
Robbie Sigona’s Produce Tips: Strawberries
Berries should be bright and shiny, not dull and flat looking.- The calyx (or stem) should be green and appear fresh. Older ones turn a brownish-yellow and dry up.
- Strawberries should have a full red color. A little green shoulder (under the calyx) is ok, but look for berries with as little green as possible.
For the best eating experience…
- Strawberries hold best in the fridge
- Just-picked strawberries taste best at room temperature, so leave them on the counter a bit to come to room temperature before taking a bite.
- Don’t wash strawberries until you’re ready to eat them.
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Robbie Sigona is our produce buyer. He works with local farmers and scours the market for the very best in fresh fruits and vegetables — some you won’t find anywhere else.
