All Hail the Queen of the Forest
All Hail the Queen of the Forest Chanterelle mushrooms, dubbed the Queen of the Forest, are worth their weight in gold to chefs and home...
All Hail the Queen of the Forest Chanterelle mushrooms, dubbed the Queen of the Forest, are worth their weight in gold to chefs and home...
Farm Fresh Beets & Greens from Andreotti Farms in Half Moon Bay This third-generation family farm cultivates exceptional, pesticide-free produce we’re honored to offer in...
Local Vendor Spotlight: StarNectar Eric Wick has created a light fruit drink personalized for you based on when you were born. Many people, especially those...
In the Kitchen with Sigona’s: Thanksgiving side dishes Since November is all about food, we’re throwing in a few simple side dish recipes. Turkey may...
Happy 1st Anniversary to Happiness Within! To ring in the first anniversary of selling her Happiness Within products at Sigona’s, Heba Badran, one of our...
Pomegranates: The Fruit of Legend and Lore By Robbie Sigona Pomegranates are another one of the fruits that come into season as fall settles in...
A Sweet Treat for Halloween Mama’s Goodies Nut Crunch is a traditional nut brittle that’s taken regular nut brittle and elevated it to a culinary...
Meet Rachel Bradley Mastermind behind Sigona’s flavor-infused balsamics & olive oils By Christine Thompson Ask her to pick a favorite and she says, “Oh, that’s...
Fall Into Apple Season Fall is rolling in around the Bay Area and to us, that means it’s apple time! This time of year always...
Local Vendor Profile: Golden Boy Pizza The Golden Boy foccacia pizza, a famous North Beach-style original, is a favorite amongst Sigona’s customers By Carmelo Sigona...
We have cheeses from California to Switzerland and everywhere in between! Our award-winning cheese department is under the supervision of our long-time cheesemonger, Maria Sanchez. She can help you pick out the perfect cheese for snacking, charcuterie, a recipe or for a holiday treat. We carry a wide variety of brand name cheeses as well as a few we've made our own, such as Sigona's Dream of the Mountain, which is made in Switzerland, and Sigona's Moo-Na Lisa Reserve, which is made for us by Central Coast Creamery in California. Many of the cheeses you'll find here are award-winners themselves, such as Hornbacher, an incredible, handcrafted and aged cheese made by 4-time World Cheese Champion Michael Spycher. Our market in Palo Alto, located in the Stanford Shopping Center, has an extensive cheese department as well. Come visit us today! #redwoodcity #paloalto #favoritefromage #bestcheeseshop #cheese #fromage #cheeseshop #cheeseboard #charcuterie #switzerland #california #hornbacher #cowgirlcreamery @stepladderranchcreamery6016 #laurachenel #centralcoastcreamery #greengrocer #farmersmarket #specialtyfoods
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