Local Cherries: The Most Nutritious and Delicious
Local Cherries The Most Nutritious and Delicious You can’t get cherries much more local than Andy Mariani’s from Morgan Hill “Are Andy’s cherries in yet?”...
Local Cherries The Most Nutritious and Delicious You can’t get cherries much more local than Andy Mariani’s from Morgan Hill “Are Andy’s cherries in yet?”...
Introducing Sigona’s Fruit For Thought Healthy Snacks for Working Minds. We know the pace here on the Peninsula is go-go-go, fueled by keen intelligence, a...
Thanking the Moms in our lives From mimosas to strawberry shortcake, Sigona’s has all ingredients for an unforgettable and relaxing Mother’s Day! Mother’s Day is...
Get to know our flowers this spring! Our food feeds your body; our flowers feed your spirit. Most people know us for our produce and...
Bonus: Interview with Esteban Martinez Esteban Martinez, the 4th oldest of the 10 Martinez children, is the vice president of the Martinez Farms operation and...
Passover and Easter: Different celebrations, each centers around food and family For Christian and Jewish families, this week marks one of the most widely-observed times of...
Muscat grapes: a little taste of summer with a burst of flavor. By Robbie Sigona Seedless red muscat grapes from Chile are here and they are truly...
Farm Focus: Local Asparagus — Less than 24 hours from field to your plate Considered both medicinal and an aphrodisiac in Roman times, we now think...
Local Greens, and Some Easy, Tasty Ways to Enjoy Them Gorgeously green with broad, beautiful leaves, this season’s cooking greens continue to arrive fresh and...
Fresh and Refreshing Organic Fuji Apples from the Albano Family The Albanos Family is famous for their Fuji apples – and year after year we...
We have some of the healthiest, best-tasting olive oils on earth! Available now at our markets are some of the healthiest, best-tasting olive oils on earth! How do we know? Well, we’re produce experts, and olives are fruit! Just as with other fresh produce, olives have seasons. Sigona’s believes when it comes to high quality olive oil, fresher is always better! The Arbequina from Chile, with a 503 polyphenol count, is outstanding this season. John Nava, specialty foods & cheese curator for Sigona's Farmers Market, shares why in this video. Visit Sigona's Farmers Market in Redwood City and Palo Alto, Calif., or order online at www.sigonas.com. #oliveoil #evoo #extravirginoliveoil #chileanoliveoil #chile #southernhemisphere #polyphenol #oleocanthal #healthyoliveoil #healthyfats #goodforyou #freshpress #coldpress #redwoodcity #paloalto #sfbayarea #sfpeninsula
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