5 Quick Questions with Brent Simpson of Viña Mayor
Company’s wine guru talks taste, night harvesting and what’s on tap. Q. In ten words or less, how would you describe the 2010 Vina Mayor...
Company’s wine guru talks taste, night harvesting and what’s on tap. Q. In ten words or less, how would you describe the 2010 Vina Mayor...
Last week we talked at length about how great our melons are looking in the store right now. Our honeydew and cantaloupe are absolutely bursting...
Feature Articles / Local Vendors
by Sigona's Farmers Market · Published August 8, 2012 · Last modified August 16, 2012
It isn’t every month that Sigona’s has a beverage praised by Oprah Magazine, Fox News, Every Day with Rachael Ray and more. But this isn’t...
Farm Focus / Feature Articles / Local Vendors
by Sigona's Farmers Market · Published July 25, 2012 · Last modified July 31, 2012
I honestly love this time of year. The weather is warm and fantastic every day, the San Francisco Giants are battling for first place and...
Feature Articles / Healthy Living Tips
by Sigona's Farmers Market · Published July 24, 2012 · Last modified August 7, 2012
By Geri Wohl – www.bettereatingcoach.com Do you start your day with a bowl of cereal? Maybe it’s a bagel and cream cheese. Some people may...
Feature Articles / Healthy Living Tips
by Sigona's Farmers Market · Published June 27, 2012 · Last modified August 2, 2012
In our global economy, when we can buy anything at any time, is there any good reason to eat seasonally? In fact, there is. Buying...
by Sigona's Farmers Market · Published June 27, 2012 · Last modified August 2, 2012
Ah, summer. Barbeques send swirls of mouth-watering scents through the air, kids run through sprinklers, you favorite fruits are now coming from local growers and...
by Sigona's Farmers Market · Published June 26, 2012 · Last modified August 25, 2013
Fresh-picked corn lends itself to a corn-a-copia of delights…sorry, couldn’t resist! Whether on the cob or shaved off and stirred into a dish, don’t miss...
Healthy, Quick, Delicious: Local Halibut and White Seabass These local, line-caught beauties are now at Sigona’s in Redwood City! Come in today for fantastic fillets...
Tips for Healthy Living We’ve partnered with Dr. Doug Husbands of Holistic Health Bay Area to bring you a new set of Tips for Healthy...
We have many mushrooms at Sigona's - both fresh and dried. The Maitake, also known as Hen-of-the-Woods, is a deliciously nutritious mushroom with a slightly earthy, almost woody flavor. They're loaded with vitamin D and make a nice addition to anything from soup to quesadillas. They're also an excellent meat substitute, if you're in the mood for a meat-free or vegetarian-based meal. We love how John Sigona used them to zhuzh up a pizza for a get together he held over the weekend where we watched "Handsome Stranger," an indie movie made a few years back by our own John Nava! Organic Maitake mushrooms are on sale this week (Feb. 21, 2025) at $4 off a pound (sale price available for a limited time). Now's your chance to come try them! Visit us in Redwood City and Palo Alto, Calif.
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