Fresh Figs Over Vanilla Bean Gelato with a Rum Drizzle
A simple, seasonal, and flavorful dessert. While the macerated figs add a beautiful color, flavor and texture, the rum or brandy takes the dish to...
Category: Dessert
Wine-soaked Fresh Black Mission Figs, Sicilian-Style
My grandfather used to make his own zinfandel wine with a combination of 1/4 Muscat grapes and 3/4 Lodi old vine Zinfandel. I have childhood...
Broiled Stone Fruit with Blenheim Apricot White Balsamic and Thyme over Vanilla Gelato with a Crumbled Cookie Topping
While stone fruits are perfect raw and out of hand, grilling or broiling them caramelizes their natural sugars, giving them a depth of flavor only...
Golden Pineapple Balsamic Whipped Mascarpone & Cream
A delightfully luscious and delicious dessert dip, perfect for enjoying with in-season fruits and a glass of wine. You can swap out the balsamic for...
Sicilian-Style Local Strawberries in a Balsamic Reduction over Vanilla Bean Gelato
A good balsamic is already sweet due to the aging process, and our infused balsamics, such as the espresso, vanilla or strawberry balsamic, are the...
Cherry-Balsamic-Lime Popsicles
Cool, refreshing and tangy, these popsicles will please a crowd of grownups or littles. The balsamic really highlights the cherry flavor.
Sweet Balsamic Strawberries with Crème Fraîche
Simple can be best, especially when it comes to sweet, locally grown strawberries. Creme Fraiche is a tangy, cultured cream that is richer, thicker and...
Fig & Blood Orange Fudge Sauce
Rich chocolate with a hint of orange is a classic combination so we know you’ll love this fudge sauce. The fig balsamic gives it nice...
Persian Lime & Cardamom Olive Oil Cookies
These fragrant tea cookies are delicious and loved by grownups and children alike!
