John Sigona’s Pick of the Week: Coconut Praline Pecans & Raw Pecans
John Sigona’s Pick of the Week: Coconut Praline Pecans & Raw Pecans Coconut Praline Pecans on Sale for: $2.99 5 oz. (Reg. $5.99 5 oz.)...
DFN Specials / Weekly Specials
21 Oct, 2014
John Sigona’s Pick of the Week: Coconut Praline Pecans & Raw Pecans Coconut Praline Pecans on Sale for: $2.99 5 oz. (Reg. $5.99 5 oz.)...
18 Apr, 2012
Well Now, That’s a Pickle You’ve never had a pickle like this before! Locally made Sonoma Brinery pickles are fresh, raw and free this week...
4 Apr, 2012
Wouldn’t Ya Like a Little FREE Puddin’ Chocolaty and lusciously divine Angel Heart Puddin’ is on the shelves at Sigona’s and FREE to you with...
Feature Articles / Local Vendors
7 Mar, 2012
New from Right Brain Kitchens: Emerald Isle Citrus Jam Dollop on some green for St. Patty’s! Note: No leprechauns were harmed during the production of...
13 Oct, 2011
In the Kitchen with Sigona’s featuring Pastured Eggs This recipe is featured on episode II of our “Fresh from the Farm to the Kitchen” video...
13 Jul, 2011
Introducing Massimo’s Ice Cream It’s made with whipped cream. It’s fabulous. It’s free. It’s ice cream! You’ve simply got to try the newest creation from...
Recipes / Sigona's Olive Oil & Balsamics
6 Jul, 2011
Quinoa Tabbouleh with Avocado Quinoa, like tabbouleh, became popular in the 70s, but has had a welcome resurgence as of late, partially due to it...
15 Jun, 2011
New from Pul Foods, Inc: Crunchfuls Savory Snacks Made from Pulseeds, which are split peas, dry beans and lentils, Crunchfuls new snacks, just like their...
In the Community / Local Vendors
16 May, 2011
Surprise Saturday at Sigona’s Redwood City Join us from 11 AM – 3 PM Saturday, May 21st, at our Redwood City store for a day...
Feature Articles / Local Vendors
6 Apr, 2011
This Soup’s For You New local vendor Nona Lim of Cook! created wholesome, delicious and gourmet vegan, gluten- and dairy-free soups now available at Sigona’s....