Tips for Healthy Living: Introducing the Fabulous Favas
Considered one of the tastiest of the beans, fava beans have been consumed for over 6000 years. Although they require more preparation than most other...
Considered one of the tastiest of the beans, fava beans have been consumed for over 6000 years. Although they require more preparation than most other...
Spring is here and summer is around the corner. Maybe you have noticed a few extra pounds around the middle and are embarking on a...
I have to say that I am so excited this time of year. Each new day, a different tree or shrub is flowering and the...
Artichokes have been prized vegetables since ancient times. In some societies, only men were allowed to consume artichokes, which were considered aphrodisiacs. Fortunately, this prohibition...
by Sigona's Farmers Market · Published March 12, 2013 · Last modified October 20, 2016
Daffodils’ yellow heads are blooming, days are getting longer and asparagus is now coming into season! You can tell that asparagus is part of the...
by Sigona's Farmers Market · Published January 29, 2013 · Last modified January 30, 2013
In the past while doing my produce shopping, I sometimes felt that I opted for the same vegetables all the time—spinach, carrots, kale and broccoli....
We associate the color green with vitality and health. There are probably no better foods to consume for overall wellness than dark, leafy greens. Whether...
Pinot noir, Chardonnay, Zinfandel, Chenin Blanc or Cabernet – which of these are your favorites? Wine has been part of our culture for thousands of...
Hippocrates, the father of medicine, stated, “Let your food be your medicine and let your medicine be your food.” No other fruit falls into that...
Since this is the season for our children to go back to school, the brain and its functioning are foremost in our thoughts. How do...
We have cheeses from California to Switzerland and everywhere in between! Our award-winning cheese department is under the supervision of our long-time cheesemonger, Maria Sanchez. She can help you pick out the perfect cheese for snacking, charcuterie, a recipe or for a holiday treat. We carry a wide variety of brand name cheeses as well as a few we've made our own, such as Sigona's Dream of the Mountain, which is made in Switzerland, and Sigona's Moo-Na Lisa Reserve, which is made for us by Central Coast Creamery in California. Many of the cheeses you'll find here are award-winners themselves, such as Hornbacher, an incredible, handcrafted and aged cheese made by 4-time World Cheese Champion Michael Spycher. Our market in Palo Alto, located in the Stanford Shopping Center, has an extensive cheese department as well. Come visit us today! #redwoodcity #paloalto #favoritefromage #bestcheeseshop #cheese #fromage #cheeseshop #cheeseboard #charcuterie #switzerland #california #hornbacher #cowgirlcreamery @stepladderranchcreamery6016 #laurachenel #centralcoastcreamery #greengrocer #farmersmarket #specialtyfoods
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