Recipe: Root Beer Float Cake
Root Beer Float Cake Recipe courtesy of Luisa Ormonde of Luisa’s Catering. Luisa developed this recipe per a client request and used locally brewed Devil’s...
Root Beer Float Cake Recipe courtesy of Luisa Ormonde of Luisa’s Catering. Luisa developed this recipe per a client request and used locally brewed Devil’s...
Robbie Sigona’s Produce Tips: Local Greens How to pick Lacinato kale & Mustard greens: Choose greens that are refrigerated or are kept fresh in open...
In the Kitchen with Sigona’s featuring Greens Greens are loaded with beneficial nutrients and vitamins, making a quick and healthy side or entrée. Here are...
by Sigona's Farmers Market · Published February 7, 2012 · Last modified June 11, 2024
They’re here, but you have to be quick! These little gems are flying off the shelves, right along with their larger counter parts. We’re talking...
by Sigona's Farmers Market · Published January 25, 2012 · Last modified April 30, 2024
Learn about the differences in two avocado varieties now available at Sigona’s: the Fuerte and the Hass. By Robbie Sigona Avocados are practically a staple...
In the Kitchen with Sigona’s featuring Avocados California avocados are a wonderful ingredient; their creamy richness provides a cooling antidote to chili or salsa and...
More Wattle & Comb Pastured Eggs Coming Soon Wattle & Comb just bought in 200 more chicks that are ready to start laying petite-sized eggs...
by Sigona's Farmers Market · Published December 28, 2011 · Last modified December 14, 2017
Our Favorite Citrus of the Season: Page Mandarins The Page mandarin is hailed for its super sugar and vitamin C content – it’s a Sigona’s...
Little Chocolate Miracles These gluten free, dairy free and preservative free chocolate chewies are melt-in-your-mouth delicious and are yours free next week with your coupon!...
Talk of the Party: New Dips from Happiness Within Think you’ve found the perfect Hummus? Think again! Just wait until you try the new handmade...
🍊 Citrus season is still rolling in California! These Gold Nugget mandarins from the Ojai Valley near Santa Barbara are simply fantastic! At Ojai Matilija Ranch, each piece of fruit is hand-selected at the height of its ripeness and flavor, and any damaged fruit is removed immediately. These seedless mandarins are only available through the months of April and May, so grab them while they’re still here! Robbie Sigona, director of Sigona's Farmers Market, with stores in Redwood City and Palo Alto, Calif., shops seasonally to always bring in the freshest produce available. #citrus #goldnugget #ojai #ojaicalifornia #oranges #mandarins #yum #fruit #california #redwoodcity #paloalto #sfpeninsula #sfbayarea #solidgold
More
20 Feb, 2024
7 Jan, 2022
Nothing’s better than juicing celery
27 Jan, 2019