local | fresh | family
The key here is low and slow – you’ll have it in the oven for about 3 hours – so the lamb is tender and...
by Sigona's Farmers Market · Published August 27, 2018 · Last modified January 14, 2024
Simple and delicious. You can’t beat a traditional caprese. If you want to add more layers of flavor, experiment with our infused balsamics and olive...
Say hello to Radicchio Rosa! This gorgeous, pink-colored chicory has just arrived at our market from J. Marchini Farms in La Grand, CA. It’s up on display next to its chicory cousins, Castelfranco and Treviso. These have a unique flavor that’s delicately bitter, adding great texture and deliciousness to salads or braises. Check out J. Marchini Farms' website for a few serving suggestions, then come to Sigona’s to pick up these chicories! #radicchiorosa #treviso #castelfranco #chicory #chicories #salad #saladgreens #eatyourgreens #eatyogreens #eatinggreensisaspecialtreat #supportlocal #shopsmall #eatlocal #eatseasonal #locallyowned #bayareafood #finefoods #local #farmersmarket #specialtyfoods #specialtyproduce
More
20 Feb, 2024
7 Jan, 2022
Nothing’s better than juicing celery
27 Jan, 2019
