Watermelon & Raspberry White Sangria
Cool off with a glass of watermelon and raspberry sangria! Summer is the perfect time for this drink. The watermelons are locally grown and flavorful,...
Cool off with a glass of watermelon and raspberry sangria! Summer is the perfect time for this drink. The watermelons are locally grown and flavorful,...
Recipes / Salad / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published May 24, 2023
The flavors of Greece can make tastebuds dance, whether in a marinade, pita or salad. To this mixture we’ve added some fresh, juicy watermelon to...
Who wants to fire up the oven when it’s hot outside? Not me! You can grill just as easily and not have to worry about...
by Sigona's Farmers Market · Published July 2, 2020 · Last modified June 30, 2022
Looking for the perfect, unique summer snack that’s great for BBQs with family and friends? This will attract kids and grown ups, we promise! It’s...
Watermelon Agua Fresca Agua Fresca is a light, refreshing fruit juice which originated in Mexico. This thirst-quencher is made by simply blending fruit with water...
Soak up a bit more of summer with (free!) Summertime Watermelon Marmalade Did you get a free jar of the Right Brain Kitchens Strawberry Fields...
Now is the best time of year to get fresh, wild mushrooms at Sigona's! The wild Chanterelles, Morels and Porcinis are in and they're fantastic. The Morels and Porcinis are foraged from the Mount Shasta area in California. Their season is short because once it starts to warm up for summer, the growing season ends. Don't miss this opportunity! Visit us in Redwood City and Palo Alto, California. Make Robbie's stuffed Morel mushrooms: https://blog.sigonas.com/2025/04/21/robbie-sigonas-stuffed-morel-mushrooms/ #mushrooms #chanterelles #morelmushrooms #morels #porcinimushrooms #porcini #wildmushrooms #recipe #yum #California #californiagrown #meatalternatives
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