Watermelon & Raspberry White Sangria
Cool off with a glass of watermelon and raspberry sangria! Summer is the perfect time for this drink. The watermelons are locally grown and flavorful,...
Cool off with a glass of watermelon and raspberry sangria! Summer is the perfect time for this drink. The watermelons are locally grown and flavorful,...
Recipes / Salad / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published May 24, 2023
The flavors of Greece can make tastebuds dance, whether in a marinade, pita or salad. To this mixture we’ve added some fresh, juicy watermelon to...
Who wants to fire up the oven when it’s hot outside? Not me! You can grill just as easily and not have to worry about...
by Sigona's Farmers Market · Published July 2, 2020 · Last modified June 30, 2022
Looking for the perfect, unique summer snack that’s great for BBQs with family and friends? This will attract kids and grown ups, we promise! It’s...
Watermelon Agua Fresca Agua Fresca is a light, refreshing fruit juice which originated in Mexico. This thirst-quencher is made by simply blending fruit with water...
Soak up a bit more of summer with (free!) Summertime Watermelon Marmalade Did you get a free jar of the Right Brain Kitchens Strawberry Fields...
Wild Chanterelles are a mushroom-lover's dream. We work with amazing mushroom foragers to bring in fresh-picked wild mushrooms from well-known growing regions to ensure we have the best when it comes to quality and variety. Don't be intimidated by Chanterelles, they're easy to prepare and delicious when used to top a steak or even eggs. Robbie Sigona, lead produce buyer & market director of Sigona's Farmers Market, tells you how in this video! Visit one of our two markets in the San Francisco Bay Area. We are in Redwood City and Palo Alto. #mushrooms #wildmushrooms #chanterelles #farmersmarket #specialtyproduce #howto #letseat #yum #foodie #sfbayarea
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