Sigona’s Golden Pineapple Sweet & Sour Sauce
Serve this either as a dip for cooked wings or brush it over the wings before they’re popped under the broiler to cook. So good!
Sigona’s Golden Pineapple Sweet & Sour Sauce
Serve this either as a dip for cooked wings or brush it over the wings before they’re popped under the broiler to cook. So good! Serves about 6.
Ingredients
Ingredients:
- 1/2 cup brown sugar packed
- 2 Tbsp all-purpose OR gluten-free flour
- 1/4 cup water
- 2 1/2 Tbsp Sigona’s golden pineapple white balsamic
- 1 Tbsp soy sauce
- 2 tsp ketchup
Instructions
- In a small saucepan, combine brown sugar and flour. Over medium, medium-high heat, add water, balsamic, soy sauce and ketchup.
- Heat and stir on medium until boiling and thickened (it’s a quick process). Remove from heat. Serve warm or at room temperature.
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