local | fresh | family
by Sigona's Farmers Market · Published · Updated
Robbie Sigona is our produce buyer. He works with local farmers and scours the market for the very best in fresh fruits and vegetables – some of you won’t find anywhere else.
Tags: "In the kitchen with Sigona’s"applesavocadobalsamicBay Areadessert toppingfarmers market Bay Areafarmers market Palo Altofarmers market Redwood Cityfresh producegourmet food storehealthy livingMandarinquatsMenlo Parkolive oilorganic producepalo altospecialty food storeSpecialty produce
by Sigona's Farmers Market · Published December 25, 2017 · Last modified December 26, 2017
by Sigona's Farmers Market · Published March 12, 2014
by Sigona's Farmers Market · Published October 10, 2019 · Last modified September 21, 2021
Locally grown pomegranates come into season in Northern California in the fall and hit their peak around early to mid November. Robbie Sigona, lead produce buyer and market director for Sigona's Farmers Market in Redwood City and Palo Alto, Calif., shares info about the Wonderful variety pomegranate and what to look for so you pick out the very best. Plus, he gives a few tips for how to open and deseed a pomegranate! #pomegranate #fruit #fallfruit #fallfood #inseason #farmersmarket #sfbayarea #sfpeninsula #Foodie #pom #arils #salad #fallsalad #recipe #howto #producetips #greengrocer #specialtyproduce
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