Taste the New Crop From Our Local Gizdich Apple Ranch
We are thrilled to share with you one of our favorite Fall arrivals – New Crop Apples from Gizdich Apple Ranch. Gizdich Ranch, a 67-acre...
by Sigona's Farmers Market · Published September 22, 2008 · Last modified September 15, 2015
We are thrilled to share with you one of our favorite Fall arrivals – New Crop Apples from Gizdich Apple Ranch. Gizdich Ranch, a 67-acre...
Anne’s Apple Pie Pie dough for a 9 inch double crust pie 1/2 cup unsalted butter 3 tablespoons all-purpose flour 1/2 cup white sugar 1/2...
As Californians, most of us grew up with Thompson Seedless grapes. It accounts for one third of California’s total grape production and is the choice...
Grapes are great eaten out of hand, but they have a place in the kitchen as well, and not just in fruit salads. These Natural...
“So Dad, how will we pass on the tradition of growing the Cucuzza Squash?” I ask. “What? How should we pass it on?…Just do it...
Peel the Cucuzza with a potato peeler, cut it into rounds and then quarter these rounds. (About 4 cups of cut Cucuzza. If it’s more...
Who would have thought that the way a chicken was raised and the feed they were given would make such an improvement in the taste?...
Arabian Nights Grilled Herbed Chicken Compliments of Weber The yogurt and fresh herbs make this chicken so moist, flavorful, and low-fat, you’ll make...
Red, sweet, juicy watermelons: that’s what the Van Groningen family take pride in producing. And the watermelons are oh so tasty! A Dedicated California...
Recipes Compliments of the Van Groningen Family Watermelon Popsicles – Simple Frozen Fun Ingredients: Watermelon Chunks of fresh fruit – try grapes, strawberries, or...
Come! Learn from the master himself: John Sigona Jr., our dried fruit & nut buyer. He has been bringing in the best dried fruits & nuts for 50 years. He knows quality when he sees it and tastes it, and he only works with the best of the best. John will be at our Redwood City market from 11 a.m. - 1p.m. Saturday, June 14th, conducting a mini-seminar and sampling session on some of his favorite dried fruit & nuts, as well as some of the more unique items we carry, such as dried Hachiya persimmons and the treasured heirloom Blenheim apricot. Stay tuned for more "Meet the Sigona Family" seminars throughout the summer months as we celebrate 50 years in business! #driedfruit #redwoodcity #nuts #driedfruits #sfpeninsula #sfbayarea #foodie #family #supportlocal #shopsmall #eatlocal #eatseasonal #locallyowned #bayareafood #finefoods #local #farmersmarket #specialtyfoods #specialtyproduce #california #californiagrown #anniversary
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