Open-faced Asparagus and Mushroom Omelet
Cooking and serving this omelet is as easy as pie! It requires no fancy flipping or folding, as a traditional omelet does, and you can...
Author: Sigona's Farmers Market
Shaved Asparagus, Red Pepper and Prosciutto Pizza
Want to impress the ladies at your next book club or moms’ night out? Make this dish and serve it with a glass of white...
Local Asparagus with Lemony Farfalle Pasta, Pancetta and Pine Nuts
It’s local asparagus season and we also have in some fantastic new olive oils make a nice match. A robust olive oil is good for...
Creamy Fettuccine with Shaved Asparagus and Crimini Mushrooms
Sometimes the best way to use some of spring’s finest is in a comforting pasta dish! Using fresh pasta makes it so you can have...
Fresh Asparagus, Simply Done
Asparagus doesn’t just have one act! It can be boiled, steamed, grilled, roasted, shaved, sautéed and more. Try the options below to find your favorite....
Asparagus & Bacon Tart with Herbed Cream Cheese and Fresh Lemon Zest
Deliciously lovely for brunch, an appetizer or as a side for dinner, this asparagus dish may quickly become your go-to for entertaining guests. The combination of...
Spring Risotto with Asparagus, Carrots, Peas, Leeks and Chives
Risotto is a dish that lends itself nicely to any season. Whether loaded with fresh green vegetables in the spring or festive orange butternut squash...
Warm Asparagus Salad with Burst Grape Tomatoes and Pancetta
The pancetta in this dish, combined with the fresh tomatoes and basil, makes for an absolutely delicious side, especially when served with a nice grilled...
Thai Green Curry with Chicken and Asparagus
Curries are packed with flavor and good-for-you ingredients. You’ll love the fresh spring flavor of this dish, especially when local asparagus is in season, which...
Lemony Asparagus and Shrimp Skewers
Skewer these up for a light appetizer and serve with a white wine. They grill up in just minutes.
