Bacon-Wrapped Medjool Dates Stuffed with Jalapeño-Whipped Ricotta
Stuffed dates often feature a slice of jalapeño, but that doesn’t float everyone’s boat. What we love about using our jalapeño olive oil is that...
Stuffed dates often feature a slice of jalapeño, but that doesn’t float everyone’s boat. What we love about using our jalapeño olive oil is that...
Cheese / Dried Fruit & Nuts / Main Dish / Recipes / Salad
by Sigona's Farmers Market · Published February 23, 2023
Halloumi is a cheese with origins in Cyprus. It’s traditionally made from goat and sheep’s milk, or a mixture of the two. It gained its...
by Sigona's Farmers Market · Published April 25, 2022 · Last modified April 26, 2022
Our Medjool dates are fantastically rich and delicious. The Medjools we carry are grown in Bard Valley, California, by a farmer we’ve worked with for...
This salad is absolutely loaded with nutrients, flavors and textures. It could stand as a meal on its own, especially for those who are seeing...
Dried Fruit & Nuts / Main Dish / Recipes
by Sigona's Farmers Market · Published April 25, 2022 · Last modified April 26, 2022
This dish is a great option for a power-packed breakfast, mid-day snack or after-dinner treat. The combination of fruits, dried fruits and nuts is also...
An extra punch of Vitamin C is always a good idea! Citrus, ginger and turmeric all provide properties to help you stay healthy or even...
Dried Fruit & Nuts / Main Dish / Recipes
by Sigona's Farmers Market · Published April 13, 2022 · Last modified September 25, 2024
The combination of sweet-tart heirloom Blenheim dried apricots and the salty cheese make this chicken dinner sing! We love to use Fontina or Provolone, but...
Dried Fruit & Nuts / Healthy Living Tips / Produce Tips / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published January 7, 2022 · Last modified January 4, 2023
If done right, salads are a healthy option for meals and are a fantastic way to increase your intake of nutrient-packed leafy greens. If eating...
Cheese / Dried Fruit & Nuts / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published November 2, 2021 · Last modified January 15, 2024
Win over your holiday guests with this delicious Brie topper! It comes together in just minutes and is packed with sweet-spiced flavor. Double recipe for...
Cheese / Dried Fruit & Nuts / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published April 26, 2021 · Last modified November 15, 2023
It’s no secret that the very best apricots in the world are grown locally in the Santa Clara and San Benito counties, and the very...
We have cheeses from California to Switzerland and everywhere in between! Our award-winning cheese department is under the supervision of our long-time cheesemonger, Maria Sanchez. She can help you pick out the perfect cheese for snacking, charcuterie, a recipe or for a holiday treat. We carry a wide variety of brand name cheeses as well as a few we've made our own, such as Sigona's Dream of the Mountain, which is made in Switzerland, and Sigona's Moo-Na Lisa Reserve, which is made for us by Central Coast Creamery in California. Many of the cheeses you'll find here are award-winners themselves, such as Hornbacher, an incredible, handcrafted and aged cheese made by 4-time World Cheese Champion Michael Spycher. Our market in Palo Alto, located in the Stanford Shopping Center, has an extensive cheese department as well. Come visit us today! #redwoodcity #paloalto #favoritefromage #bestcheeseshop #cheese #fromage #cheeseshop #cheeseboard #charcuterie #switzerland #california #hornbacher #cowgirlcreamery @stepladderranchcreamery6016 #laurachenel #centralcoastcreamery #greengrocer #farmersmarket #specialtyfoods
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