Category: Main Dish
Pan-Seared Rosemary Pork Chops with a Savory Apple Chutney
Once you’ve seared pork chops in our wild rosemary oil, you’ll never want them any other way again! A well-seasoned, seared chop that’s finished in...
Panko & Parmesan Crusted Cauliflower Steaks with a Tuscan Herb Ragout
Crispy, toasted cauliflower steaks topped with tomato & bean ragout made with our Tuscan Herb olive oil is sure to be a new favorite. It’s...
Tropical Coconut & Lime Shrimp with Mango and Mini Sweet Peppers
The enticing and tropical-vacation-type scents of coconut and lime that waft through the house while cooking this dish will bring the whole family to the...
DIY Granola With Sigona’s Tropical Balsamic and Olive Oil
This tasty little mixture is perfect for sprinkling over yogurt or even a smoothie bowl to add a little crunch. Feel free to add various...
Summer Gazpacho with Heirloom Tomatoes
Gazpacho is a simple, chilled soup made with fresh ingredients. It’s a popular dish to make and serve in summer, not only because that’s when...
Summer’s Bounty Flatbread with Heirloom Tomatoes and Fresh Mozzarella
Corn, tomatoes and basil are flavors that always play nicely together. This is a delicious, quick and flavor-packed dish to make that requires just a...
Spaghetti alla Nerano with Pecorino Romano
This traditional Italian pasta dish recently got a turn in the limelight thanks to Stanley Tucci’s show called “Searching for Italy.” Some people like to...
Apricot Balsamic & Ginger Glazed Salmon
This is a quick and easy way to add incredible sweet & savory seasoning to salmon. Serve it alongside a green salad or oven-roasted broccolini....
Summer Risotto with White Corn, Tomatoes and Garlic Oil
Corn and tomatoes are almost a required combination in summer. The two together can make salsas, salads, soups, risottos and more. Add in a little...
