Robbie’s Produce Tips: Local Corn
Select corn that has a nice, green and fresh husk and tassel; older corn will have a dry-yellowish husk with a darker tassel. Choose corn...
Select corn that has a nice, green and fresh husk and tassel; older corn will have a dry-yellowish husk with a darker tassel. Choose corn...
Corn, Basil & Tomato Bruschetta with Creamy Chèvre and Summertime Peach Balsamic Basil and corn is a fantastic combination; add in a couple other flavors...
I’m All Ears Quick! Get the water boiling, because the freshest and sweetest corn you can buy just arrived at Sigona’s. What makes this corn...
Local, Sweet Strawberries over Gelato Drizzled with a Balsamic Reduction A good balsamic is already sweet due to the aging process, and our infused balsamics,...
Grilled Corn on the Cob Option 1 – Grilled in the Husk: Without removing the husks, peel back the layers to remove the silk. Pull...
by Sigona's Farmers Market · Published July 14, 2013 · Last modified July 16, 2013
Nothing evokes images of summer for me more than ears of corn. While most corn in the US is grown in the heartland, I remember...
by Sigona's Farmers Market · Published June 27, 2012 · Last modified August 2, 2012
Ah, summer. Barbeques send swirls of mouth-watering scents through the air, kids run through sprinklers, you favorite fruits are now coming from local growers and...
by Sigona's Farmers Market · Published June 26, 2012 · Last modified August 25, 2013
Fresh-picked corn lends itself to a corn-a-copia of delights…sorry, couldn’t resist! Whether on the cob or shaved off and stirred into a dish, don’t miss...
Simple, Healthy, Delicious: White Corn No summer dinner party or BBQ is complete without corn on the cob. There are other ways to prepare this...
We have some of the healthiest, best-tasting olive oils on earth! Available now at our markets are some of the healthiest, best-tasting olive oils on earth! How do we know? Well, we’re produce experts, and olives are fruit! Just as with other fresh produce, olives have seasons. Sigona’s believes when it comes to high quality olive oil, fresher is always better! The Arbequina from Chile, with a 503 polyphenol count, is outstanding this season. John Nava, specialty foods & cheese curator for Sigona's Farmers Market, shares why in this video. Visit Sigona's Farmers Market in Redwood City and Palo Alto, Calif., or order online at www.sigonas.com. #oliveoil #evoo #extravirginoliveoil #chileanoliveoil #chile #southernhemisphere #polyphenol #oleocanthal #healthyoliveoil #healthyfats #goodforyou #freshpress #coldpress #redwoodcity #paloalto #sfbayarea #sfpeninsula
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