June 2024 Olive Oil & Balsamic Sale Recipes
We put a new assortment of our infused olive oils and balsamics on sale each month so everyone has a chance to try them! On...
We put a new assortment of our infused olive oils and balsamics on sale each month so everyone has a chance to try them! On...
Dessert / Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published February 27, 2023 · Last modified February 21, 2024
Rich chocolate with a hint of orange is a classic combination so we know you’ll love this fudge sauce. The fig balsamic gives it nice...
Dessert / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published February 7, 2023 · Last modified October 11, 2023
These fragrant tea cookies are delicious and loved by grownups and children alike!
Recipes / Sigona's Olive Oil & Balsamics
by Sigona's Farmers Market · Published March 28, 2022 · Last modified March 26, 2025
This cake is so delightful. It’s dense, yet fluffy, moist and brightly flavored with lemon, from both the zest and the Meyer Lemon fused extra...
Dark Chocolate & Red Raspberry Balsamic Truffles You’ll be pleasantly surprised how easy it is to make truffles — dangerously easy! Adding in a little...
Dark Chocolate and Raspberry Balsamic Truffles Raspberry and chocolate is a classic combo, making a delicious dessert option. Makes about 20 to 25 truffles. Ingredients:...
Wouldn’t Ya Like a Little FREE Puddin’ Chocolaty and lusciously divine Angel Heart Puddin’ is on the shelves at Sigona’s and FREE to you with...
Coeur a la Crème (Heart of Cream) If you love cheesecake you have to try this classic French Valentine’s dessert. It’s every bit as good...
Learn from the pro with more than 50 years experience in the produce industry! Paul Sigona, one of the owners of Sigona's Farmers Market, will be at our Redwood City market from 11 a.m. - 1 p.m. Saturday, June 21, 2025, to share with you some tips for selecting the best stone fruits, kiwi, tangerines, melons, mangos and more. This is the best time of year for some of these fruits, and Paul is a master of them all! Sigona's Farmers Market is celebrating 50 years in business in 2025. We started out as a series of small roadside fruit stands in Morgan Hill, Calif., and moved up to Redwood City on the San Francisco Peninsula 1984. We're grateful for our loyal customers for all the support and hope to see you Saturday, June 21, as we continue celebrating our 50th year! #anniversary #stonefruit #cherries #nectarines #peaches #kiwi #mango #locallygrown #sfpeninsula #sfbayarea #sanfranciscobayarea #redwoodcity #masterclass #protip #sanjoaquinvalley #melon #celebrate #june
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