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Tagged: garlic olive oil

Recipes / Side Dish

January 7, 2025

Garlic Roasted Broccoli with Parmigiano Reggiano and Lemon Zest

Looking for an alternative to steamed broccoli? Try this simple, flavorful oven-roasted version that comes together in just about the same amount of time as...

Macaroni & Cheese with Young Farmdal Gouda and Sigona’s Moo-Net White Cheddar, Topped with Toasted Panko and Crumbled Bacon

Beer & Wine / Main Dish / Recipes

October 17, 2023

Macaroni & Cheese with Young Farmdal Gouda and Sigona’s Moo-Net White Cheddar, Topped with Toasted Panko and Crumbled Bacon

This might just become your new go-to comfort dish. Both the Gouda and Moo-Net cheeses melt beautifully and also bring delicious flavor to the pasta....

Salad / Sigona's Olive Oil & Balsamics

May 24, 2023

Perfect Pairing: Oregano White Balsamic + Garlic Olive Oil

Another perfect pairing will be available on sale in June 2023: Oregano White Balsamic + Garlic Olive Oil. We rotate in a new pairing about every month during...

Recipes / Salad / Sigona's Olive Oil & Balsamics

May 24, 2023

Summery Greek Salad with Watermelon and an Oregano and Garlic Vinaigrette

The flavors of Greece can make tastebuds dance, whether in a marinade, pita or salad. To this mixture we’ve added some fresh, juicy watermelon to...

Romano Beans with Burrata, Roasted Eggplant, Fresh Basil and Sigona’s Garlic Oil

Online Store / Recipes / Sigona's Olive Oil & Balsamics

October 15, 2019

Recipe Roundup: Sigona’s Garlic Olive Oil

Sigona’s Garlic Oil is a top-seller, as you might have guessed. Using the oil to cook, or simply to finish a dish, adds an incredible...

If you're going to make guacamole, you've got to get the avocados just right! At Sigona's, we always carry ripe avocados, but we also have some that are green and some that are nearly ripe, or breaking, as we say in the biz. Our markets are loaded with fresh, fantastic ingredients and local craft beers for the rest of the spread too -- thin skin limes, fresh cilantro, gorgeous Roma tomatoes, Serrano peppers and more. The Trumer Pils from Berkeley is a solid brew choice for the weekend! If you're grilling, check out the organic, grass-fed beef or the Patagonian shrimp we have at our Redwood City market! Don't forget dippers! We have a special on locally made Casa Sanchez chips for this weekend, and if you're looking for a healthier option, we have a great selection of jicama, celery, carrots and more fresh-veg dippers. Visit us in Redwood City, CA, or in Palo Alto in the Stanford Shopping Center. Take note, only the Redwood City market carries meat. #thebiggame #football #snacks #grassfed #grassfedbeef #beer #craftbeer #guacamole #salsa #chipsanddip #avocados #local